Simple Way to Knorr Spinach Artichoke Dip Cold

Best Ever Spinach Artichoke Dip

Knorr spinach artichoke dip is sure be a favorite with guests!

Recipe Summary Best Ever Spinach Artichoke Dip

This dip is very rich, chunky, and cheesy! Try serving it in a bread bowl.

Ingredients | Knorr Spinach Artichoke Dip Cold

1 (10 ounce) package frozen chopped spinach, thawed and drained

1 (14 ounce) can artichoke hearts, drained and chopped

1 cup shredded Italian cheese blend

½ cup mayonnaise

1 cup Alfredo sauce

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a small casserole dish, mix the spinach, artichoke hearts, cheese, mayonnaise, and Alfredo sauce.

Bake 20 minutes in the preheated oven, or until lightly bubbly and lightly browned.

Info | Knorr Spinach Artichoke Dip Cold

prep: 10 mins cook: 25 mins total: 35 mins Servings: 16 Yield: 2 cups

TAG : Best Ever Spinach Artichoke Dip

Appetizers and Snacks, Dips and Spreads Recipes, Spinach Dip Recipes,

Images of Knorr Spinach Artichoke Dip Cold

Knorr Spinach Artichoke Dip Cold / Give your spinach dip more crunch with red or green bell peppers or diced celery.you can add chopped up drained artichoke hearts for a cold artichoke dip.

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