Green Onion Wraps
When buying chives, look for plump, uniformly green stems with no brown spots or signs of wilting.
Recipe Summary Green Onion Wraps
This is a fun appetizer for those that enjoy flavor and zing. Fresh green onions are wrapped in cream cheese and corned beef slices. It's very easy to make and can be done ahead of time. Served on a colorful flat dish, they are very showy. They make a lovely addition to a spicy or deli-style meal.
Ingredients | Chives Vs Green Onions Vs Scallions Vs Spring Onions12 green onions12 slices corned beef1 (8 ounce) package cream cheese, softenedDirectionsTrim the green onion stalks so that only a small amount of green remains.Fold the corned beef slices in half to form triangles. Spread the slices with equal amounts of cream cheese. Place the green onions on the cream cheese. Roll the corned beef slices so that the green onion stalks stick out slightly. Serve chilled.Info | Chives Vs Green Onions Vs Scallions Vs Spring Onionsprep: 10 mins total: 10 mins Servings: 12 Yield: 12 - wraps
TAG : Green Onion WrapsAppetizers and Snacks, Wraps and Rolls,
Images of Chives Vs Green Onions Vs Scallions Vs Spring Onions
Chives Vs Green Onions Vs Scallions Vs Spring Onions - If you are familiar with green onions, you should be familiar with spring onions and scallions.
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