Steps to Make Chives Vs Green Onions Vs Scallions Vs Spring Onions

Green Onion Wraps

When buying chives, look for plump, uniformly green stems with no brown spots or signs of wilting.

Recipe Summary Green Onion Wraps

This is a fun appetizer for those that enjoy flavor and zing. Fresh green onions are wrapped in cream cheese and corned beef slices. It's very easy to make and can be done ahead of time. Served on a colorful flat dish, they are very showy. They make a lovely addition to a spicy or deli-style meal.

Ingredients | Chives Vs Green Onions Vs Scallions Vs Spring Onions

12 green onions

12 slices corned beef

1 (8 ounce) package cream cheese, softened

Directions

Trim the green onion stalks so that only a small amount of green remains.

Fold the corned beef slices in half to form triangles. Spread the slices with equal amounts of cream cheese. Place the green onions on the cream cheese. Roll the corned beef slices so that the green onion stalks stick out slightly. Serve chilled.

Info | Chives Vs Green Onions Vs Scallions Vs Spring Onions

prep: 10 mins total: 10 mins Servings: 12 Yield: 12 - wraps

TAG : Green Onion Wraps

Appetizers and Snacks, Wraps and Rolls,

Images of Chives Vs Green Onions Vs Scallions Vs Spring Onions

Chives Vs Green Onions Vs Scallions Vs Spring Onions - If you are familiar with green onions, you should be familiar with spring onions and scallions.