How to Make Plain Simple Nachos

Breakfast Nachos!

Sprinkle the tomatoes, cucumber, red onion, feta, and olives evenly over the pita chips.

Recipe Summary Breakfast Nachos!

Using just a few ingredients, you can make this delicious breakfast meal. It's super easy, delicious, different, and filling!

Ingredients | Plain Simple Nachos

2 teaspoons butter

2 eggs

salt to taste

1 pinch cayenne pepper, or to taste

¼ pound beef chorizo

2 cups potato chips (such as Lay's®)

1 slice smoked sharp Cheddar cheese, torn into pieces

1 pinch dried oregano

Directions

Heat butter in a skillet over medium-low heat. Gently crack eggs into pan and cook, undisturbed, just until whites turn opaque, about 2 minutes. Season eggs with salt and cayenne pepper; flip, taking care to not break yolks, and cook until set, about 30 seconds.

Cook chorizo in a skillet over medium-high heat until browned, about 10 minutes.

Arrange potato chips on a plate and lay eggs over top. Cover eggs and chips with chorizo and top with Cheddar cheese and oregano.

Info | Plain Simple Nachos

prep: 10 mins cook: 15 mins total: 25 mins Servings: 2 Yield: 2 serving

TAG : Breakfast Nachos!

Breakfast and Brunch, Eggs,